Diwali Sweets and Snacks

As Diwali Festivities have started in our neighbourhood, a list of Diwali Feastivities is given here so that U can have(keep) your Family and Friends entertained on the Day of Festive Lights from tomorrow.Wishing U all a Happy Diwali (Festival of Lights)  and May it bring U the Best in Life with Bright and Blessed Days ahead. With warm wishes and prayers - Christy Gerald.

Enjoy Taste-filled Diwali and Safe and Delicious Festive Celebrations tomorrow.

Diwali Sweets:
Mini Jalebi(Jangiri)
Milk Khoya(Paal Khova)
Coconut Dates Laddu
Achu Muruku(Rose Cookies)
Susiyam(Susiyan)
Pineapple Rasgulla
Idli Bread Jamun
SweetPotato Stuffed Pozhi
Sweet Potato Laddu
Apple Jalebi
Pathaneer Kanji (Porridge)
Pathaneer Sweet Vivika
Badhusha(BalShahi)
Shahi Tukre
Semolina Cake(Love cake)
Semolina Kesari
Apple Fritters
Jackfruit Fritters
Nendhra Pazham Sweet Chips
Sweet Squares
Caramelized White Pumpkin(Petha)
Caramelized Gooseberry
Caramelized Potato Wedges
Caramelized Popcorn
Caramelized Cashews Tarts
IceCream Fry
Uzhunthang Kazhi(Uraddal Sweet)
Ezy Banana Dessert

Halwa Recipes:
Peanut Halwa(Vaer Kadalai Halwa)
Watermelon Halwa
Dates Halwa
Black Halwa(Karupu Halwa)
Jackfruit Halwa
Beetroot Halwa
Pomegranate Halwa
Bread Oats Halwa
Carrot Halwa

Payasam(Kheer or Milky Dessert):

Noodles Payasam
Banana Badham Payasam
Yoghurt Payasam
Wheat Payasam
Rice Flakes Payasam(Aval Payasam)
Orange Kheer
Vermicelli Kheer

Snacks:

Roasted Cashewnuts
Cheese Triangles
Green Moongdal Samosa
Maida Ghee Murukku
Thattai
Spinach Pakoras
Cashew Packoras
Celery Vadai
Spinach Uzhunthu(Uraddal) Vada
Palak Paneer Springrolls
Beetroot Mutton Kebab
Grilled Green Kebab
Macaroni Pepper Fry
Bread Bajji
Bread Chicken Cutlet
Masala Potato Fries
Chennai Curd(Dahi) Vadas
Sweet Mixer
Ragi Kara Paniyaram
Bittergourd Dal Vada(Pakarkai Vadai)
Peanut Vada(Vaerkadalai Vadai)

Snacks/Sweets:

Cornflakes Mixer/Caramelized Cornflakes
Spicy and Caramelized Noodles

Thattai

Very tasty,traditional and popular teatime snack of Tamil Nadu.Made with rice flour and very easy to do.This serves 4 nos and U can get atleast 10 thattais with this measurement given.Try at home and enjoy!.BonAppetit!.

Thattai- Spicy Rice flour Snack

Ingredients

    1 Cup rice flour- dry roasted little
    2 tsp gram dhal- soaked for 15 mins
    1/2 tsp red chilli powder
    2 tsp ghee
    1/4 tsp asafoetida
    1/2 tsp cumin seeds
    2 tsp white sesame seeds
    1/4 tsp salt
    250 ml refined oil for deep-frying

Directions

    1.Mix all the ingredients except refined oil and knead this mixture for 10 mins into a fine dough.
    2.Shape this dough into lemon sized balls.
    3.Take a polythene paper,put one ball and cover with another polythene paper and spread the dough to a small round shaped puri-like Thattais with hand.
    4.Deep fry these thattais in oil till golden brown and crisp on both sides.
    5.Serve this Thattai hot as a tea-time snack.(Can store them for weeks in an airtight container).