Grilled Fish-(Toaster Oven) is a healthier or better way to do Fish than frying it in oil .U use less oil in the process.Thus done turn out tasty too.U can also use Grill mode in Microwave Oven for this recipe.U need to spare 15-18 mins cooking time for this Grilled Fish recipe.U can serve it with Steamed rice and dhal curry or yoghurt or in Sandwich or Burger or Foot long etc.Try this at home and Enjoy ur meal any time.Bon Appetit!.
Grilled Fish - Fish pieces grilled with spices
Ingredients:
3-4 King Fish pieces
1/2 tsp chilli powder
a pinch of turmeric powder
1/4 tsp Saunf powder
1/4 tsp cumin powder
1/4 tsp salt - to taste + 1/2 tsp to clean the fish
1/4 tsp corn flour - optional
1/2 tsp lemon juice
2 tsp oil with a brush
few coriander leaves-for garnishing
Directions:
1. Mix all the spices and corn flour with salt ,lemon juice and 1 tbsp water into a fine paste.
2.Clean the fish pieces with 1/2 tsp salt and apply the spicy paste on the sides evenly.Marinate this for 15 mins atleast in the fridge.
3.Apply or brush the Grill Toaster or Grill pan with oil and spread the fish pieces. Turn the sides every 4th min and brush oil over slightly-each time u turn the fish.After 3 turns of the fish pieces, turn off the power.
4.Serve this grilled Fish with chopped coriander leaves on top.
Note:
Saunf and Cumin powder will minimize the unwanted fishy smell- adding a fine flavor.
Grilled Fish - Fish pieces grilled with spices
Ingredients:
3-4 King Fish pieces
1/2 tsp chilli powder
a pinch of turmeric powder
1/4 tsp Saunf powder
1/4 tsp cumin powder
1/4 tsp salt - to taste + 1/2 tsp to clean the fish
1/4 tsp corn flour - optional
1/2 tsp lemon juice
2 tsp oil with a brush
few coriander leaves-for garnishing
Directions:
1. Mix all the spices and corn flour with salt ,lemon juice and 1 tbsp water into a fine paste.
2.Clean the fish pieces with 1/2 tsp salt and apply the spicy paste on the sides evenly.Marinate this for 15 mins atleast in the fridge.
3.Apply or brush the Grill Toaster or Grill pan with oil and spread the fish pieces. Turn the sides every 4th min and brush oil over slightly-each time u turn the fish.After 3 turns of the fish pieces, turn off the power.
4.Serve this grilled Fish with chopped coriander leaves on top.
Note:
Saunf and Cumin powder will minimize the unwanted fishy smell- adding a fine flavor.