Help Me

My Blog Buddies Widget, with 205 Blog Followers, has been retired for unknown reason from the 1st of March. I do want to keep up with Ur Blogs and for an easy Followup, pls add Ur Blog or Sign In in the Followers GFC. Thanks a lot!.

Wednesday, October 26, 2011

Papaya Halwa(a Microwave Recipe)

Wish U a Very Happy and Delicious Diwali!.Viewers abroad can check this list of  Diwali recipes(here)

This recipe helps U taste ur delicious and festive  moments with a quick dessert in less time and very much available fruit of this season.Papaya Halwa retains its natural flavor,Colour, vitamins and minerals when done.Try this tastefully and  flavor-filled done Halwa using M/W Oven at home and Enjoy.This needs 15 mins cooking time and serves 4 nos.(C ur Microwave Oven Manual before rushing to the the kitchen and adjust the cooking time accordingly cause it varies by 2 - 4 mins sometimes).No need to add flavoring agent,food color and milk or mawa.Use Microwave-safe bowls while trying this recipe. Enjoy ur Meal!.Bon Appetit!.

Papaya Halwa (a Microwave Recipe) - Halwa made with  pulsed Papaya
3/4 kg Papaya - peeled,chopped and pulsed 4-5 times in a mixer grinder to a fine paste with sugar
300 gms sugar
10 cashewnuts-chopped fine
10 kismis -chopped fine
5 tbsp ghee
50ml water - water used to clean the Mixer -Jar  can be used

1.In a microwave-safe bowl, add 2 tsp of ghee and chopped cashewnuts.Mix it well and microwave it on High for 30 secs.
2.Then,add the chopped kismis and mix well and microwave them on High for 20 secs.Take the bowl out and keep it aside.
3.Add the pulsed papaya,2 tsp ghee and 50 ml water(Mixer-jar washed water) to another Microwave-safe bowl and mix well.Microwave this on High for 3+2+2 minutes mix it well after the 3rd and the 5th min adding 1 tsp ghee each time.(till water runs semi-dry)
4.Take out the bowl ,add ghee-roasted cashews and kismis and mix it well.Again,microwave it on High for 2 mins ,pause it after that and add 1 tsp ghee every time and repeat the process 4 times
5.Then,take the bowl out and add 2 tsp ghee on top and mix it well. This halwa should not be too dry.Arrange it in a ghee-greased serving bowl or tray.
6.Very tasty Papaya Halwa is ready to be served after a filling meal or anytime.Enjoy Ur Meal!.BonAppetit!.


Zareena said...

mmmm..... never ate this before. This looks perfect and yummy red colour.

Daisy Roshan said...

nice halwa using papaya...cheers for preparing so many halwa recipes...

Urmi said...

Wish you and your family a very happy and prosperous Diwali.
Interesting and innovative recipe.Papaya halwa looks colourful, flavourful, yummy and tempting.

Vardhini said...

Wow .. halwa with papaya is new and looks so colorful.

Event: Halloween Fiesta

PrathibhaSreejith said...

Wow, so colorful. Never knew about papaya halwa. very innovative. Wishing you and family a very Happy Diwali :)

Pushpa said...

Halwa looks delicious and beautiful color.Happy Diwali!!

Suchitra Vaidyaram said...

really awesome gal! easy, healthy and sumptuous sweet dish

Jehanne said...

Happy Diwali to you and family! Hope you had a good one;-)

divya said...

looks so delicious and tempting...lovely clicks dear ...
A very Happy Diwali to you & your family !!!