Custard with Mixed Fruits,DryFruits & Vegs

This post brings U three basic Free Flow Custard Desserts done with Mixed Fruits,Mixed Dry Fruits and grated Veg. We all know that thus prepared Custard can be served with Icecream, Jelly, Jams, Chocolate Flakes n nuts or Choco chips or Choco Syrup or honey etc... U can caramelize fruits like apple and banana and serve it with this Custard. This Dessert gives a delicious finish to a filling Meal esp a must-serve in the Weekend Meals Menu!. This ageold Evergreen Custard is being served even now as an yumm n easy Dessert along a wholesome Meal!. Try  it at home!. Enjoy Easy Desserts at home!. BonAppetit!.

1.Free Flow Custard with Mixed Fruits:

Ingredients:
500 ml  low-fat milk
3 tbsp vanilla-flavored custard powder
60 gms sugar
150 gms of mixed fruits like(seedless grapes,banana slits,Apple pieces,pineapple chunks,pomegranate seeds, strawberry etc...)

Directions:
1.Boil milk and dissolve sugar in it.
2.Dissolve 3 tbsp custard powder in 50 ml warm milk and stir-in to the Step 1 mix and mix well so that no lumps shd form.
3.Arrange Mixed fruits equally in 4  Dessert Bowls and pour in 50 ml custard over the fruits.

4.Refrigerate it for 40 mins atleast before serving it with diff toppings like Icecream scoops etc.

2.Free Flow Custard with Mixed Dry Fruits:

Ingredients:
500 ml  low-fat milk
3 tbsp vanilla-flavored custard powder
60 gms sugar
80 - 100 gms of mixed dry-fruits - soaked in water for 10 - 15 mins

Directions:
1.Boil milk and dissolve sugar in it.
2.Dissolve 3 tbsp custard powder in 50 ml warm milk and stir-in to the Step 1 mix and mix well so that no lumps shd form.
3.Arrange Mixed dry-fruits equally in 4  Dessert Bowls and pour in 50 ml custard over the dry-fruits.

4.Refrigerate it for 40 mins atleast before serving it with diff toppings like Icecream scoops etc..

3.Free Flow Custard with Mixed Vegs:

Ingredients:
500 ml low-fat milk
3 tbsp vanilla-flavored custard powder
60 gms sugar
50 - 75 gms of mixed veggies like grated carrot,beetroot,cucumber etc

Directions:
1.Boil milk and dissolve sugar in it.
2.Dissolve 3 tbsp custard powder in 50 ml warm milk and stir-in to the Step 1 mix and mix well so that no lumps shd form.
3.Arrange graed Mixed Vegs equally in 4  Dessert Bowls and pour in 50 ml custard over them.

4.Refrigerate it for 40 mins atleast before serving it with diff toppings like Icecream scoops etc..