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Sunday, July 31, 2011

Grilled Cauliflower Florets - A Grill Recipe

Cauliflower florets are delicately grilled with oil and spices.Very tasty recipe(tastes very much South-Indian) and can be done in 10 mins.This can be served as a starter or with rice and sambar.Try at home and post your comments.
Grilled Cauliflower Florets - Cauliflower florets grilled with oil and spices


    25 cauliflower florets(cut with little stem)
    3 tsp chilli powder
    1 tsp turmeric powder
    1 tsp black pepper powder
    1/2 tsp cumin powder
    1/2 tsp ginger-garlic paste
    1/2 tsp lemon juice
    2 tsp salt or to taste
    few curry and coriander leaves
    5 tsp refined oil
    5 cups water


    1.Boil 5 cups of water and put 2 tsp chilli powder,1 tsp salt and 1/2 tsp turmeric powder.Turn off the flame.
    2.Add cauliflower florets to it and close the lid then drain the water after 3 mins. keep it aside.
    3.Mix all the remaining ingredients(the masala well) and apply the paste evenly on cauliflower florets.
    4.Remove the microwave-cooking tray and replace this with the tray used for grilling.
    5.Grease the tray with 1 tsp refined oil using a brush(to a smaller area only).
    6.Spread the cauliflower florets on the tray at equal distance.
    7.Grill the cauliflower pieces for 6 mins and then turn them over and again grill for 4 more mins.
    8.Wait for 5 mins,then remove the tray from the microwave-oven and garnish them with fried curry leaves and Coriander leaves.
    9.Serve them hot with rice and sambar,onion slices and lemon wedges.

1 comment:

amrita aswin said...

another recipe to try.. thanks