Capsicum Pasta

This recipe of mine got published 2 yrs ago in KK.com and became a super-hit immediately.In this the Pasta delicately cooked with capsicum slices and spices in olive oil.This can be a mouth-watering breakfast with Melon Spicy Drink.Needless to say,this as a very simple and inspiring recipe.Try it at  home and this serves 2-3 nos.Can be done in 10 mins cooking time.Enjoy ur breakfast and Bon Appetit!.

Capsicum Pasta - Pasta cooked with spices and capsicum

Ingredients

100 gm done plain pasta or done with tastemakers
1 cup chopped red-bellpepper
2 whole red chillies
2 cloves garlic(chopped)
3 tbsp tomato (puree)
6 almonds(skinned and little roasted and ground as a powder)
2 tsp mayonnaise
1/2 tsp paprika - (dried capsicum powder)
1 tsp white pepper powder
1/4 tsp or needed salt
1 tsplemon juice
1 tbsp olive oil
2 tsp butter

Directions

1.Oil-saute the tomato puree in olive oil and leave it to cool.Grind the tomato puree,red chillies,white pepper powder,lemon juice and a pinch of salt to make it like a sauce.
2.Add almond powder,paprika,cooked pasta to the sauce and mix them well.
3.Heat butter in a kadai,add chopped garlic,capsicum pieces and a pinch of salt and saute for 3 mins atleast so that the capsicum pieces get half-cooked.
4.Add it to the the pasta in sauce and mix well adding the mayonnaise.
5.Serve it hot with Melon Spicy Drink.

Cheesy Lemon Pasta

Italian cuisine is light,healthy and also delicious.This cheesy lemon pasta will be ur kid's fav and very easy to do If U try it once at ur home.Left over-if any - can be added to the Green Pasta Salad. A warming bowl of pasta ensures you a filling meal,infact a shot-meal,anytime.This recipe can be tried with noodles and spaghetti. Enjoy Easy Cooking at home.Enjoy Ur Meal!.Bon Appetit!.

Cheesy Lemon Pasta

Ingredients:
100 gm pasta
1 garlic clove
2 tbsp fresh lemon juice
2-3 tbsp grated parmesan cheese
3/4 tsp white pepper powder
1tsp finely chopped parsley
1 tbsp butter
1 tbsp olive oil
2 tbsp mayonnaise
1 tbsp chopped lemon grass
1/4 tsp salt
2 tbsp finely chopped spring onion(optional)
4-5 basil leaves-finely chopped(optional)
1 egg white

Directions:
1.Cook the pasta with needed water,1 tsp olive oil,chopped lemon grass and salt until tender for about 5-6 minutes on good flame.Drain the water.Rinse with cold water.Keep this aside.
2.Whisk the egg white,mayonnaise,garlic clove,butter,parmesan cheese and lemon juice in a blender for a few seconds to prepare the cheesy-lemon sauce.
3.Heat 2 tsp olive oil in a non-stick pan,add the done pasta and lemon sauce.Toss the pasta with the lemon sauce,adding 2-3 tbsp water,as needed to moisten.
4.Season with a pinch of salt(needed),white pepper powder,chopped parsley,chopped spring onion(optional) and chopped basil leaves.
5.Serve this Cheesy Lemon Pasta hot for breakfast.

Note: U can add boiled chicken pieces(shredded) in step 3.