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Monday, August 01, 2011

Spicy Lamb-Brain Masala - a Microwave Recipe

This Brain Masala  is an easy to do side-dish to accompany plain rice or any variety rice.This can be done in 10 mins time using Microwave-Oven. Mix the given ingredients,set the time and forget abt this dish till lunch time.Try this at home and enjoy Ur meal.Bon Appetit!.

Spicy Lamb-Brain Masala-A Microwave Recipe - Lamb brain cooked in Indian Curry style


    2 lamb brains- cut into cubes
    2 tsp refined oil
    1 tsp salt - to taste
    chopped coriander leaves and curry leaves
    1 big onion - sliced finely
    1 small tomato -chopped finely
    1/2  tsp chilli powder
    1/2 tsp freshly ground pepper powder
    1/4 tsp turmeric powder
    1/2 or 1 tsp mutton or chicken masala powder
    1 tsp lemon juice
    2 tsp ground spices -(1 small-sambar onion,1 tsp Cumin seeds and 2 cinnamon sticks-medium size)
    1 tsp ginger- garlic paste
    100 ml water


    1.Take a microwave bowl, mix all the ingredients and microwave this on medium high for 10 mins-along with 100gm water.Keep it covered.Just pause once in the 7th min and stir this dish once.
    2.If needed M/W this on medium-high again for 3-4 mins(keeping it covered).Spicy Lamb-brain Masala is ready to be served.
    3.Serve it hot with rice or chapathi,idli or dosa.

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