Caramelized Banana with Ice-cream and Chocolate Sauce

I can say this as an irresistible Dessert after a filling meal or dinner.The juicy banana pieces taken with chocolate syrup with the chilling Icecream give a sweet kick.The chocolate sauce can be prepared at home.U
can buy ur fav Ice-cream and start doing this dessert.Enjoy!.

Caramelized Banana with Ice-cream and Chocolate Sauce

Ingredients

2 ripe and firm bananas-chopped into i inch size pieces
1/2 cup powdered sugar - dissolved in 3/4 cup water and boiled for 10 mins
1 tsp vanilla essence
2 tbsp honey
2 tbsp butter
1 kg butterscotch ice cream or vanilla or mango ice cream

For Chocolate sauce:
1/4 cup cocoa powder or chocolate flakes
1/2 cup powdered sugar
1 cup water
2 tbsp butter
2 tsp maida flour-dissolved in 2 tbsp water
few crushed cashews,crushed pistachios - for garnishing

Directions

1.Prepare the chocolate sauce:
Dissolve sugar in water.Heat the sugar dissolved water,chocolate flakes or cocoa powder and stir for 3 mins. Add butter and maida flour and mix well.Stir continuously for 12 mins till t comes in thick consistency like chocolate sauce.
2.Prepare the caramelized Sugar:Heat the caramelized sugar(sugar dissolved water-boiled for 10 mins) and add vanilla essence and mix well for 2 mins.Heat Butter in a sauce pan and saute the banana pieces till light brown in colour for 20-30 secs b4 it starts to melt, add caramelized sugar and mix well for 10 secs.Turn off the flame and add honey and mix the sauted-banana pieces well.
3.Serving:
Take 6 large ice-cream cup, place the caramelized banana first then put 1 scoop Butterscotch Ice-cream,
then put 1 tbsp caramelized banana and then place 2 scoops ice-creams over it.Add the chocolate sauce
around the edges and few crushed cashews and crushed pistachios on top and serve this chilled.

I'm submitting this recipe post to ABC  Series Banana Recipe Ramya's Recipes