Mixed-Fruit Avial

Avial is a popular Dish of South India esp in Tamil Nadu and Kerala.This is usually served with Aappam,Adai
too. It is a Mixed Veggie Curry done with Yoghurt n Coconut Sauce. It can be tried with Fish (Anchovy), Prawns, Mango, Pineapple, Papaya,Drumsticks,Tapioca,Apple,Banana and Grapes.This recipe states about an Avial done with Mixed Fruits.It needs little cooking time and turned out yumm (Sweet n Sour Combo). This serves 2-3.nos and can be done in 10 mins time. Enjoy ur Meal!. BonAppetit!.

Mixed-Fruit Avial

Ingredients:
1 - 1 1/2 cup mixed fruits like (Apple,Pineapple,Papaya,Grapes,banana and Pomegranate)
1/2 tsp cumin seeds + 2 tbsp grated coconut + 1 sambar onion + 2 green chillies)
2 tbsp yoghurt
a pinch of turmeric powder
2 tsp coconut oil
200 ml to 250 ml water
few curry leaves
1/2 tsp mustard seeds
1/2 tsp salt

Directions
1.Cut the Mixed Fruits into bite size pieces and clean them well.
2.Heat oil in a kadai,add mustard seeds,cumin seeds,curry leavesand the ground paste.
3.Add 1 cup water , salt and allow it to cook for 5 mins.
4.Add the mixed ruits and allow it to boil for 2 mins.
5.Add thick yoghurt and mix it for 20 secs.
6.Serve it hot with Aappam etc. If the gravy is thick,then it tastes good.

Sending this recipe to 'Gimme Green'Event hosted by Rosh Chef al Dente

and to 'Hot n Spicy ' Event hosted by Amy of Food Corner