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Wednesday, January 18, 2012

Brinjal Masala (Chinese Style)

This Brinjal Masala is done partially Chinese.This very Yumm and Easy to make Brinjal Masala needs 12 - 14 mins Cooking time and serves 4 nos. It goes well with any Variety Rice or Fried Rice or Indian Breads. Try this Brinjal Masala at home!. Enjoy Ur Meal!. BonAppetit!

Brinjal Masala Stirfry (Chinese style)
Ingredients:
3 Brinjals  - Cut horizontally
1 medium sized Onion - Chopped fine
1/4 tsp turmeric powder
1/2 tsp chilli powder
1/2 tsp garam masala powder
1  green chillies - slit fine
2 garlic pods - pressed fine
1 1/4 tsp soy sauce
1 tbsp tomato puree
2 tsp corn flour
1/2 tsp + 1/4 tsp salt
few curry and coriander leaves
Directions:
1.Clean and cut brinjal horizontally into round pieces.
2.Soak it in water. Make a paste of corn flour,turmeric powder,chilli powder,garam masala and 1/4 tsp salt.
3.Shallow-fry the brinjal pieces using a non-stick Tawa till its done golden brown on both sides.Keep it aside.
4.Heat oil in a Tawa,stir-fry onion slices with pressed garlic,curry leaves and green chillies for 2 mins on medium flame.
5.Add tomato puree and stir it for a min .
6.Add Soy sauce and stir it well for a min.
7.Add shallow-fried  Brinjal pieces and coriander leaves.Mix it well.Turn off the flame after a min or 2.
8.Serve it hot with any Variety Rice or Fried Rice or Indian Breads.


Sending this recipe to Vardhini's  'Dish it Out' Event hosted by Sangee Vijay of  Spicy Treats
and  'Hot n Spicy ' Event hosted by Amy of Food Corner

25 comments:

Prathibha said...

very delicious preparation...yummy

Kitchen Flavours said...

Mouth watering recipe...

riddhi jholapara said...

looks so yummy ..ll def try this

Deeksha said...

looks tempting and mouthwatering.

faseela said...

lovely recipe with brinjal

Chandrani said...

Brinjal stir fry looks yummy...

zareena said...

mmmm... yummy and very unique

Priya said...

Looks super flavourful and irresistible.

Kaveri said...

Yummy Brinjal curry..hv to try this chinese version

Prathima Rao said...

A nice chinese flavor in brinjals!!
Prathima Rao
Prats Corner

Priti said...

Oh I like this very much ....looks fab

Anzz said...

Looks delicious. I wanted to put in the linky tools, but there were some issues regarding the settings.. so.. !! Hope to have it in place for sure next time :)

My event- Valentines Day Special

Ramya said...

What a spicy treat! Looks absolutely inviting!

manjooo said...

thatz really a spicy treat!!

Aarthi said...

I love this..YUMMY RECIPE..

Aarthi
http://yummytummy-aarthi.blogspot.com/

sangee vijay said...

mouth watering recipe, brinjal masala looks so tempting...that's a really spicy treat :)

Spicy Treats
OnGoing Event ~ Dish It Out-Brinjal n Garlic

sangee vijay said...

thank you so much for linking it to the event...


Spicy Treats
OnGoing Event ~ Dish It Out-Brinjal n Garlic

Hamaree Rasoi said...

Spicy and delicious preparation.

Deepa
Hamaree Rasoi

Neha said...

This is so innovative...Never thought of making brinjal in chinese style...Trying it today itself...

Julie said...

Never added sauces to brinjal..will try this,yummy !!

Erivum Puliyum

Kalyani's Platter said...

looks yummy !!

Amy said...

looks so tasty!!This is one of my favourites from Chinese food,but haven't try at home.Now I want to try this....
Thanks for linking with my event..

Midweek Fiesta
Decorating Challenge-Royal Icing
Hot & Spicy Treats –Curry/Stew

divya said...

Wow wat a delightful and super tempting dish...

Smitha said...

yummy!...

rahul aggarwal said...

woow

ma'm where do you stay in chennai i want to come and taste this brinjal masala :P

it looks so yummy and easy to cook!