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Sunday, January 15, 2012

Bread Pongal

Wish You all a very Happy Pongal. Hope U have started celebrating the Harvest Festival Pongal.This recipe states one of the easiest Pongal that can  made. It can be tried in 10 mins time and turned out really awesome in taste.U can add 150 ml lowfat boiled milk in place of coconut milk with 100 ml water. U can try this recipe with Poha(Aval),Oats,Noodles, Pasta, Wheat granules,Vermicelli,Sago(Javarisi),Ragi Granules,Soy Granules, Basmati or raw rice etc. Here is the recipe for you to try at home. Enjoy Easy Dessert at home!. Enjoy Ur Meal!. BonAppetit!.

Bread Pongal
Ingredients:
5-6 bread slices - shredded fine and ghee-roasted for a min on low flame
50 gms yellow Mungdal (Split) - Pressure-cooked upto 4 whistles and mashed
3/4 cup fresh coconutmilk( + 3/4 cup second coconut milk)
130 - 150gms Jaggery - made into syrup and strained with 1 cup water
1 tbsp grated coconut
1/4 tsp cardamom powder or 3 Green cardamoms
few ghee roasted cashews and Raisins
Directions:
1.Take a kadai and  add ghee-roasted bread (shredded),cardamoms or cardamom powder and second coconutmilk and stir-cook for a min till it gets thick.
2.Now add the jaggery syrup and Mix it well for 2 mins.
3.Add the first coconutmilk or milk and Stir-cook for 2 mins.
4.Add ghee roasted raisins and cashewnuts.
6.Serve it hot anytime or after a filling meal.

I'm submitting this recipe to   Taste of Pearlcity for Any One Can Cook Series 38

and ABC Series: Desserts Event hosted by Ramya's Recipes
                     

16 comments:

Sravs said...

Bread Pongal looks YUM !! so unique and interesting !!

Happy SanKrathi!!

Ongoing event CC-Chocolate Fest

Aarthi said...

YUMMY YUMMY..Thanks for posting

Aarthi
http://yummytummy-aarthi.blogspot.com/

Asiya Omar said...

wow ! very easy and tasty.

Ramya said...

this is an interesting pongal version :-)
inviting you to send in entries for my DESSERTS event

faseela said...

lovely pongal with bread.....

Hamaree Rasoi said...

Yummy and delicious bread pongal. Happy Sangkranti to you and your family.

Deepa
Hamaree Rasoi

Dr.Sameena Prathap said...

wow...yummy and tasty pongal dear..never tried with bread...:)

Check out the banana recipes event in my blog too!!

Dr.Sameena@

http://www.myeasytocookrecipes.blogspot.com/

Anzz said...

That looks delicious and simple to prepare. Great post.! I am announcing Valentines Special – my 1st blog event and a Giveaway.!. Please do be a part of it and send in your recipes..! :)

Chitra said...

hmm.. its yummy :)

Poonam Borkar said...

that looks very innovative..yummy pongal!!

rahul aggarwal said...

that looks so very yummy...

last week my wife she tried double ka meetha...and it was amazing...

will ask her to try this bread pongal for this week!

rahul

Sailaja Damodaran said...

I can;t see oats in ingredients.When do i add bread in the method?Sounds interesting

Christy Gerald said...

Thanks a lot Sailaja. Human Error - Corrected!.Thanks again.

Teena Mary said...

This is a very unique recipe for me. Will definitely try this out!!

Umm Mymoonah said...

That's too good,kids will love this. Thank you for linking with Any One Can Cook :)

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