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Thursday, August 25, 2011

Ezy Egg Fry

Boiled Egg can be done in varieties.One of them is this Masala stir-fry. An easy dish to try at home .This needs ur attention for 12 mins only.If you don't like the taste of sambar powder,just add 1/2 tsp chilli powder or 3/4 mutton masala and with other mentioned spices.If u add mutton masala  powder,then add 2 tbsp coconut + cashews paste + a pinch of nutmeg powder to make this dish semi-dry.very tasty side dish to go with rice and Paruppu Kuzhambu. or yoghurt or chapatis.Enjoy ur Meal!.Bon Appetit!.

Ezy Egg Fry - Boiled egg pieces fried with spices

Ingredients:

5 nos Eggs (boiled,shells removed and cut into pieces)
1 big onion - finely chopped
1  tsp Aachi sambar powder
1 sprig curry leaves
1/2 tsp mustard seeds
few chopped coriander leaves
a pinch of turmeric powder
1/2 tsp lemon juice
1/4 tsp salt
1-2 tbsp refined oil

Directions:

1.Boil eggs for 8 mins and put them in cool water, remove the shells and cut into pieces.
2.Heat oil in a non-stick pan, add mustard seeds,curry leaves,chopped coriander leaves,chopped onions and
saute them for a min or two..
3.Add the chopped egg pieces,1 tsp sambar powder,a pinch of turmeric powder and 1/4 tsp salt and saute
carefully so that the egg pieces should not get sticky for 3 - 5 mins,adding 1 tsp oil 2 times in between.
4.Add 1/2 tsp lemon juice on top.Turn off the flame.
5.Serve hot with Rice or Curd rice.

I'm submitting this recipe post to Any One Can Cook Series 33 @ Taste Of Pearl City


7 comments:

Saru Singhal said...

Very interesting recipe, thanks for sharing...

Cilantro said...

Its one of the easiest egg fry, I too make them but add tomato and pepper to it. I will try your mutton masala version sometime soon.

Kalyan said...

yummy egg fry... this one looks so easy to make & delicious!

Anne said...

I wish I was your neighbour ;-)

MyKitchen Flavors-BonAppetit!. said...

Thanks a lot for the comments.
@Saru - Thanks for ur support.
@Cilantro - Thanks and Ur preparation will taste good as well.
@ Kalyan - Thanks for ur interest in this recipe.
@ Anne - Thanks and the same here Anne!.

Umm Mymoonah said...

I'm totally loving this recipe, very yummy. Thank you for linking with Any One Can Cook :)

Alice Lynn Alfred said...

This looks beyond delicious....I want to marry an Indian man, so I can have a reason to cook this food (don't cook much being a single gal :>(

Dear God ~ Please bring me an Indian husband!! :>)