Baby Potatoes with Peanuts(Microwave Recipe)

This simple and yumm Baby Potato stir-fry needs 15 mins M/W cooking time and this serves 3-4 nos.This stir-fry is done with delicately balanced spices and it combines the aroma of ginger garlic,cumin and
asafoetida nicely to make this dish simply flavorful. U can try this dish with Potato,Brinjal,Boiled Egg slices,Arvi, Yam, Ladiesfingers, Mushroom, Capsicum, Bajji Chillies, Tapioca and even with Sweet Potato wedges.Try Simple and simply delicious at home!.Enjoy Cooking at home!.Enjoy Ur Meal!. BonAppetit!.

Baby Potatoes with Peanuts(M/W)

Ingredients:
150 gms baby potatoes
2 tbsp peanuts(roasted n peeled)
a pinch of turmeric powder
1/4 tsp cumin seeds
1 cm size ginger
1 garlic clove
a pinch of asafoetida powder
1 green chilli
1/2 tsp salt to taste
1 tbsp oil
a sprig of curry leaves
1 tsp chopped coriander leaves

Directions:
1.Microwave baby potatoes with 1 cup water for abt 10 mins on high after pricking it with a fork. Take this out and peel off the skin.
2.Coarsely grind Peanut,ginger,garlic clove and green chilli.
3.Take a Microwave-safe bowl and add n mix baby potatoes with oil,ground masala, cumin seeds, turmeric powder and asafoetida powder. M/W this for abt 3-4 mins on high.
4.Sprinkle salt,curry leaves and chopped coriander leaves. Microwvave this on medium-high for abt 2-3 mins.

5.Serve it hot with Steamed Rice and Sambar or Rasam.