Capsicum Pasta

This recipe of mine got published 2 yrs ago in KK.com and became a super-hit immediately.In this the Pasta delicately cooked with capsicum slices and spices in olive oil.This can be a mouth-watering breakfast with Melon Spicy Drink.Needless to say,this as a very simple and inspiring recipe.Try it at  home and this serves 2-3 nos.Can be done in 10 mins cooking time.Enjoy ur breakfast and Bon Appetit!.

Capsicum Pasta - Pasta cooked with spices and capsicum

Ingredients

100 gm done plain pasta or done with tastemakers
1 cup chopped red-bellpepper
2 whole red chillies
2 cloves garlic(chopped)
3 tbsp tomato (puree)
6 almonds(skinned and little roasted and ground as a powder)
2 tsp mayonnaise
1/2 tsp paprika - (dried capsicum powder)
1 tsp white pepper powder
1/4 tsp or needed salt
1 tsplemon juice
1 tbsp olive oil
2 tsp butter

Directions

1.Oil-saute the tomato puree in olive oil and leave it to cool.Grind the tomato puree,red chillies,white pepper powder,lemon juice and a pinch of salt to make it like a sauce.
2.Add almond powder,paprika,cooked pasta to the sauce and mix them well.
3.Heat butter in a kadai,add chopped garlic,capsicum pieces and a pinch of salt and saute for 3 mins atleast so that the capsicum pieces get half-cooked.
4.Add it to the the pasta in sauce and mix well adding the mayonnaise.
5.Serve it hot with Melon Spicy Drink.