How to Sprout Green Mung Beans

This post narrates U easy directions to sprout Green Mungbeans and Other grams hygienically at home. U need to spend 5 mins time for it totally. Hereafter, U can do easy Sprouts spending half the money that U use to buy at the grocery stores and can easily be done even by a 10 year old. Here, is that 3 steps process that sprout Green Gram so that U  don't need to buy  it from shops. Enjoy Healthy cooking at home!. Enjoy Healthy Life!. Bon Appetit!

Sprouted Green gram

Ingredients:
100 gms Green Mung beans
water - as needed

Directions:
1.Wash and clean Green gram 2 - 3 times and drain water.

2.Add 200 ml drinking water and wrap the vessel with an aluminium foil or vegetable wrapper punching 5-7 holes on it.

3.After 3 hours, drain water (U may find sprout appearing and abt 30 ml water left) if any and again sprinkle 50 ml drinking water over it and cover the vessel with that wrap again. Leave it undisturbed for 12-13 hours.

4.U can gather it (clean and drain it once) and use it in Curry,Soup,Salad or Stir fry.